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20. Rising food commodity prices

Food prices are ever more volatile and at their highest levels in years. Volatility and high prices pose significant challenges to companies and policy makers alike. What are the causes and the consequences for trading and procurement for companies? We'll explore the hidden data about feeding china and the world, and strategies to address the "new normal" of higher prices in commodity supply chains.

Speakers:
Harry Smit, Rabobank
Henry Dunlop, ECOM
Marcos Fava Neves,  Professor of Planning and Strategy at the University of Sao Paulo, Brazil
Marc Engel, Unilever

Facilitated by: David Rosenberg (ECOM)
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    ADCAkzoNobelRabobankUnileverNEVIThe sustainable trade initiative
    Ministerie van Economische Zaken, Landbouw en InnovatieAccentureBenefit
    KPMGAmerican ExpressUw partner voor een veilige en gezonde werkplekStaples
    PIANOo, Expertisecentrum Aanbesteden
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